After the incredible start in Stirling, we’re now in Edinburgh to tantalize your taste buds with Yaduvanshi – our new restaurant specializing in ‘Home Style’ regional cuisine from the North & South of India. Our talented crew is headed by Executive Chef, Dharam Singh Rana, and F & B Manager, Sonu Yadav, both of whom have trained extensively in India and have the distinction of working at the legendary, multi-award-winning restaurants: Mother India and Wee Curry Shop.